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Experience barbecuing using a rotisserie. This is a delicious and healthy way of cooking food over charcoal. Rotisseries skewers, kebab skewers and traditional charcoal grill. Enjoy your barbecue party and let the rotisserie do all the work. Greek style barbecuing at its best in your back garden. Rotisserie barbecuing is self basting and it's easy to produce the most tasty barbecue ever! |
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Rotigrill Supreme 600 700mm long x 300mm |
Rotigrill Supreme 600 Rotisserie Charcoal BBQ Charcoal tray 700mm long x 300mm produced from galvanized steel. Unique single lever height adjustment 2 Main Skewers Unique single lever height adjustment
Maximum cooking
weight using either a mains or
battery motor is 4kg on a single skewer and 6kg using Sorry Out of Stock £189.99 |
Charcoal BBQ Rotisseries. Rotisserie cooking is an ancient method of grilling/barbecuing meats and vegetables. The method retains all the meat juices which cannot be matched with a convention oven. Combined with cooking over charcoal, you will have an unforgettable experience with your family and friends. Make your mouth water as you watch your chosen meat on the charcoal Rotisserie.
Lemon and Sage Chicken |
| Ref PBBQROTISUP ▲ |
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Preparing your Rotigrill Rotisserie is easy |
 Your Rotisserie is easy to prepare for rotisserie cooking, just light the charcoal in two areas of the hearth. |
 After around 20 to 30 minutes the charcoal should look like this |
 Spread the charcoal to ensure heat distribution is evenly spread and to slow the burning process of the charcoal. |
 Rosemary and Garlic Lamb |
 Pork With Crackling |
Using The Rotigrill Rotisserie. When using the large rotisserie skewers for joints of meat or chickens just make sure the skewer goes through the centre of the meat. The large retaining forks will ensure the meat is secure and will not allow the meat to slip on the skewer during cooking.
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If you wish to cook more than one joint use the other large skewer provided and stagger the joints so they don't clash when rotating. Cooking times will vary depending on the size of the joint and or course how you like your meat. Full instructions will be provided with your Rotisserie and must be read before cooking.
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Cooking Times. An approximate guide: Lamb 3.5 to 4 hours Beef 2.5 hours Chicken 1.5 to 2 hours Pork 4 hours
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Rotigrill Supreme 600 Rotisserie Charcoal BBQ Charcoal tray 700mm long x 300mm produced from galvanized steel. Unique single lever height adjustment 2 Main Skewers Sorry Out of Stock £189.99 |
 The rotigrill "XL" is suitable for domestic or commercial use. Can easily take a suckling pig. |
Rotigrill XL Extra Large Supreme Rotisserie Charcoal BBQ Charcoal tray 1000mm long x 500mm produced from galvanized steel. Unique single foot lever height adjustment 3 Heavy Duty Main Skewers and Motors Sorry Out of Stock £289.99 |
| Ref PBBQROTISUP ▲ | Ref PBBQROTIXL ▲ |
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