Charcoal BBQ Smokers   BBQ Charcoal Starter
 
 
Barbecuing Using Planks
 

 

Barbecuing with planks Barbecuing

 Rainbow trout ready for the barbecue.
 

Red cedar plank cooking was discovered by Canadian Pacific Northwest Aboriginals many years ago.

 Just soak the red cedar plank in water for about an hour and then lay the rainbow trout on to the plank.

Barbecue using the direct or indirect method. The moisture from the wood is released in a Smokey aroma and flavours the fish.

 

 

A super way of smoking your fish and you don't need a lid on your barbecue. The planks can be used 4 or 5 times if you look after them and they don't char to badly.

  

 

 

A selection of Planet Barbecue products to help you improve your BBQ skills.
Charcoal BBQ's

Smokers

BBQ Rubs

S/S Gas BBQ

Woodchips

Indoor BBQ

Accessories

Gas BBQ'S

BBQ Tools

 BBQ Covers
 
BBQ products How to Barbecue BBQ Recipes Planet BBQ Home Barbecue Tools