Barbecuing at Night

Frogs Legs

Make sure the barbecue is well lit with safe outdoor lighting, so you can see when the food is cooked.

October the 31st ghouls and ghosts. 5th of November, fireworks and fires.  2 reasons to arrange a barbecue party at night.

Night time barbecues can be great fun, especially with the right atmosphere and lighting. Today there are many  items available to create a super night time experience.

Blankets will come in handy to cover legs and keep warm if it gets a little cold.

Frogs legs in garlic flavoured olive oil. All we need now is a witches potion and a good ghost story.

You may be able to order frogs legs from your local deli. These were purchased in France, from the frozen section of the supermarket.

Close your eyes and they taste just like sweet chicken. A night to remember!

You could try rabbit if you can't  get frogs legs.

Make sure the frogs legs have thawed completely before cooking.

Drizzle olive oil into prepared silver foil boats add crushed garlic and black pepper. Add the frogs legs and turn in the oil to coat

Place on the barbecue and cook using the direct cooking method for 20 minutes approx

Turn the legs half way through cooking using tongs. Serve with fresh parsley and a glass of blood (red wine)

Rabbit

Olive Oil

Crushed Garlic

Black Pepper

Fresh Parsley

Silver Foil

Red Wine

Roasted or baked potatoes from the oven is a good winter warmer and these can be prepared earlier.